Corn Silk Tea Recipe
Ingredients:
Fresh corn silk (from 2–3 corn cobs) OR dried corn silk (about 2 tbsp)
2 cups water
Honey or lemon (optional, for taste)
Instructions:
1. Remove the corn silk from fresh corn cobs and wash it thoroughly to remove dirt.
2. Place the fresh or dried corn silk in a pot with 2 cups of water.
3. Bring it to a boil, then reduce heat and let it simmer for about 10 minutes.
4. Strain the liquid into a cup.
5. Add honey or lemon if desired.
6. Serve warm and enjoy!